MENUS

📣 PHUC YEA’S NEW HAPPY HOUR JUST HIT DIFFERENT

WED–SAT | 5PM–7PM
ALL DAY SUNDAY**

Your new favorite pre-game starts right here. We’re turning your golden hour into a full-blown mood with our brand new Happy Hour lineup:

🥂 50% OFF ALL COCKTAILS

🍺 $7.77 Beers  |  🍷 $7.77 Wines  |  🍶 $7.77 Sake

🥟 $7.77 Dumplings & Bao Buns 🥟

Whether you’re rolling in after work or revving up for a night out, this is where you want to be. All the vibes, none of the guilt.

*ONLY AVAILABLE AT THE BAR

** Dumplings and baos only available from 5 PM.

A 'TINI WITH A SNACK

MADAME HO CHI MINH$24
gibson + gin + red bell shrub + delicate snack : crispy pickled onion wonton
GOLDEN CHILD$24
classic + tequila + green chili + dry vermouth + chili tincture snack : crispy goat cheese stuffed olives
ĐÔNG SƠN WARRIOR$24
manhattan + bourbon + vermouth + 5 spice snack : sesame peanut crumble boat
DRAGON'S LAIR$24
50/50 + vodka + sake + vermouth + rice + sesame snack : spicy wasabi peas
Kikusui, Junmai Ginjo14/75

LIQUID COURAGE

BRINGING HOME THE BOYS$22
margarita + reserva de la familia, vermouth, cucumber, cilantro, lemongrass
SAY GAY$20
mezcalita + lost explorer mezcal, passionfruit, red bell, thai bird
OLD CUBAN NAMED GIO$20
old cuban + appleton 8 years, herbage, lime, cava, bitters blend
Tinis w. a Snack$24
THE HBIC CLASSIC gin . dry vermouth . lemon twist . thats It l snack : shrimp/pork dumpling DRAGON’S LAIR 50/50 + vodka + sake + vermouth + rice + sesame l snack : spicy wasabi peas GOLDEN CHILD classic + tequila + poblano + dry verm + chili l snack : goat cheese olives ĐÔNG SƠN WARRIOR manhattan + bourbon + vermouth + 5 spice l snack : chocolate peanut crumble
PURPLE RAIN$22
gimlet + bombay dry gin, lychee, rose water, butterfly pea
NOTORIOUS S.I.P$28
highball + woodford , pho spiced honey, goose berry, lemon
DOCTOR’S NOTE$24
penicillin + black label, laphroig, ginger, honey, lemon
SLIM SHADY$20
white negroni + the botanist, luxardo bitters, vermouth bianco, orange, lemon
BASIC BIT$H$22
martini + helix vodka, lychee, cochi americano, lemon, yuzu
LA ETERNA PRIMAVERA$20
sour + aguardiente antioqueño, gooseberry, ginger, lime
PASS THE DIESEL$24
centenario reposado + cold brew, coffe cordial, demarara, orange

GIN

HENDRICKS$20
SUNTORY ROKU GIN$17
Botanist$25
Bombay Dry Gin$18
Bombay saphire$20

VODKA

STOLI ELITE$20
Grey Goose$18
Titos$17
Elit$24
Elyx$20

TEQUILA

CURADO PUMA$24
CLASE AZUL REPOSADO$46
Gran Centenario Anejo$25
Reserva de la Familia Platino$26
Reserva de la Familia Extra Anejo$53
Don Julio 1942$58
G4 Blanco$22
Mijenta Blanco$25
Mijenta Reposado$40
Gran Centenario Reposado$18

RUM

Diplomatico Centenario$20
HAVANA CLUB AÑEJO CLÁSICO$18
HOLMES CAY AUSTRALIA 2012$34
Havana Club Anejo Blanco$18
Brugal 1888$19
Appleton 12$22
Appleton 15$28
Diplomatico Mantuano$20

WHISKEY

Japanese

HIBIKI HARMONY$32
Suntory Toki$20

Bourbon/Rye

WOODFORD RESERVE$20
ANGEL'S ENVY RYE$35
Angel's Envy$18
Basil Hayden$24

Scotch

Laphroaig Select$28
Macallan 12$35
COMPASS SPICE TREE$25
Buchanan’s$20
Chivas$20
Makers Mark$20
Johnnie Walker Black Label$24

ZERO PROOF

CLEAN CUT
clean + sugar free : cucumber, cilantro, lime, bubbles
VAMOS PA LA PLAYA
tranquilo + tropical : passion fruit, mint, lime, bubbles
BAD BUNNY CALLED
he wants his soda back : coconut, mint, lime, bubbles
TROPICOQUETA
bichota season: hibiscus, coconut, lime, bubbles

COGNAC

Cognac Park Mizunara$32
Courvoisier VS$18

Happy Ending

CROISSANT BREAD PUDDING
coconut rum custard, dark chocolate chunks, condensed milk, coconut gelato
5 SPICE CARROT CAKE
deconstructed, cream cheese frosting, cashew oat crumble
SAIGON BREAKFAST
local lychee sorbet, ube, corn flakes, coconut
AFFOGATO
nespresso double, roasted coconut ice cream

Viet Coffee

CLASSIC
nespresso double, condensed milk
MAKE ME SLUTTY
nespresso double, condensed milk, frangelico
MAKE ME CUBAN
nespresso double, condensed milk, havana club anejo
MAKE ME FANCY
nespresso double, condensed milk, courvoisier vs

Hops & Brews

NO MAMES, TRIPPING ANIMALS
lager : dry, crisp, crushable. 6% ABV
EVER HAZE, TRIPPING ANIMALS
IPA : bold, juicy, tropical. 7% ABV

MEZCAL

Amaras americano$31
Madre mezcal$22
400 conejos$18

Grape Intentions - Reds

PINOT NOIR 18$80
calera, ca, USA
MALBEC 18$80
tinto nero, mendoza, ARG
CÔTES DU RHÔNE 16$72
chartrfeuse de bonpas, FR
CABERNET SAUVIGNON 22$99
scattered peaks, napa valley, USA
GARNATXA NEGRA 16$72
sindicat la figuera, montsant , ESP
TEMPRANILLO 16$72
emilio moro, ribera del duero, ESP

Grape Intentions - Whites

CHAMPAGNE 79 HALF BOTTLE
Thienot, champagne, FR
RIESLING 16$72
august kesseler, GER
VINHO VERDE 18$80
broadbent, PORT
SAUVIGNON BLANC 18$80
j. de villebois, loire valley, FR
ALBARINO 18$80
bodegas la val, rias baixas, ESP
CHARDONNAY 16$72
Rombauer carneros, napa, USA
ROSE 16$72
veranda, pays d’oc, FR

Only available on Sundays
12 – 3 PM

Dumplings y mas

IMPERIAL ROLLS$21
shrimp + pork, veggies, mama t's dipping sauce, lettuce bundles, mint
CHAR SIU PORK BAO$12
stuffed milk bun, chinese bbq marinated roast pork, crispy shallot, sriracha aioli
CRISPY TOFU BAO$12
steamed lotus bun, salt ‘n peppa crispy tofu, housemade pickles, lcky sauce
CHICKEN DUMPLINGS$15
lemongrass chicken, sesame, viet, ponzu, chives, cashew chili crunch
SHRIMP & PORK DUMPLINGS$15
shrimp, pork, wood ear mush, carrot, onion, oyster sauce
EDAMAME DUMPLINGS$14
mixed seasonal veggies, coconut crumble, sesame

LUNCH-ISH

CHICKEN WINGS$21
fish caramel sauce, lemongrass, sesame, pickles, cilantro
BRANZINOMP
grilled whole, herbage salad, scallion, ginger aïoli, truffle viet ponzu, gf
PY NOODLES$21
signature egg noodles, lemongrass garlic butter, oyster sauce, parmesan
MILLIONAIRE RICE$28
egg, black truffle, truffle oil, black pepper, chives, quail egg
BO LUC LAC$36
filet mignon, oyster sauce, lemongrass, watercress, hairloom tomatoes, cucumber, crispy rice
OCTOPUS$29
grilled, curried chickpeas, seasonal agrodolce, lemongrass sate, herbage, gf
STEAMED JASMINE RICE$7
STEAMED BAO BUNS$7
HOUSEMADE PICKLES$7
SMACKED CUCUMBERS$12
CHICKEN$24
buttermilk & cajun spice marinade, hot honey, sriracha aïoli, spicy watermelon salad
SHORT RIBMP
house rubbed, oak smoked whole beef rib, nước chấm caramel, sesame & chives
FEDERAL BUTTERMILK BUISCUIT$8
SALT ‘N PEPPA TOSTONES$7

BRUNCH-ISH

SANCOCHO PHO$85
lemongrass spiked pho broth, smoky beef rib, beef meat balls, potato, corn, yuca, plantains, rice noodles, herbage, hoisin/sriracha/lime
STEAK AND EGGSMP
smoked shortrib, fried egg, green peppercorn sauce
CURRIED SHAKSHUKA$24
baked eggs in green curry sauce, tomatoes, garlicky baguette
DIRTY TOTS$26
short rib, Lcky sauce, jalapeno, fried egg, cheddar cheese
PANCAKE$19
mango butter, coffee infused, condense milk, coffee jellies, strawberries, dry mango, mint
CHICKEN & BISCUIT$24
Osetra caviar, handmade buttermilk biscuit, viet fried chicken, southern ranch sauce, chives
CAVIAR SERVICE$75
30g osetra caviar, crème fraiche, chives, tostones

BOOZY BRUNCH

BLOODY MARY ... OR MAKE IT A MARIA$16
tomato, red curry, horseradish, nước chấm, choice of vodka or tequila
BOTTOMLESS MIMOSAS$25
mango, passionfruit, pineapple, topped with cava per hour/limit 2 hours
UPPER EAST SIDE$22
eastside + vodka, cucumber, thai basil, mint, lime
AL CARAJO$24
carajillo + liquor 43, espresso, chocolate bitters, condense milk, choice :: the lost explorer tequila blanco or mezcal
PHUC ME UP$18
spritz + the botanist gin, hibiscus, lime, prosecco
CÀ PHÊ SỮA ĐÁ AKA. VIET COFFEE$10
make me Slutty add frangelico 16 make me Fancy add cognac park 16 make me Cuban add havana club añejo 16

Dinner menu is available daily

Closed Monday & Tuesday

START HERE

EDAMAME HUMMUS$19
edamame, tahini, cilantro, lemongrass chili oil, fresh herbs, crispy tostones, vegan
CAVI CAVIAR SERVICE$75
DIY 30g osetra caviar, tostones, creme fraiche, chives  
GREEN PAPAYA SALAD$22
crispy shallot, dried shrimp, dried squid, carrot, peanuts, herbage, nuoc cham  
IMPERIAL ROLLS$21
shrimp + pork, veggies, mama t's dipping sauce, lettuce bundles, mint
Chef's Daily CrudoMP

Building the Perfect Bite

Pinky's Up Phuc's Delight$125
SMOKED BONE IN SHORT RIB bone in, house rubbed, oak smoked, whole beef rib, nước chấm caramel, sesame & chives accompaniments Green Papaya, Spicy Watermelon, Szechuan Cucumbers, Steamed Bao Buns, Pickled Daikon & Carrot sauces Nuoc Cham Caramel,  Sriracha Aïoli, Bird Chili Nuoc Cham

MAIN EVENT

FRIED CHICKEN$25
buttermilk & cajun spice, hot honey, sriracha aioli, spicy watermelon salad, gf  
BLACK COD$39
char-siur sauce, scallions, thai bird chili, nuoc cham
BO LUC LAC$37
filet mignon, oyster sauce, lemongrass, watercress, hairloom tomatoes, cucumber, crispy rice  
BRANZINOMP
grilled whole, herbage salad, scallion, ginger aïoli, truffle viet ponzu, gf
PY NOODLES$21
signature egg noodles, lemongrass garlic butter, oyster sauce, parmesan
MILLIONAIRE RICE$28
egg, black truffle, truffle oil, black pepper, chives, quail egg

MAKE IT PIMP

CUCUMBERS$12
szechuan peppercorn, yuzu, sesame, nuoc cham
VIET PICKLES$7
lightly pickled radish + carrot
JASMINE RICE$7
steamed, crispy shallot topping
TOSTONES$9
hand smashed daily, salt ‘n peppa spiced
BAO BUNS$9
perfect for dipping, steamed milk buns

Happy Ending

AFOGATO$14
nespresso double, roasted coconut ice cream
FINO SHERRY$12
el masetro, jerez, sp
MADEIRA$24
henriques & henriques 10, port
VIN SANTO$30
felsina vin santo, chianti classico, tuscany, it
MAKE ME SLUTTY$16
nespresso double, condensed milk, frangelico
MAKE ME CUBAN$16
nespresso double, condensed milk, havana club anejo
MAKE ME FANCY$16
nespresso double, condensed milk, havana club añejo
CROISSANT BREAD PUDDING$14
coconut rum custard, dark chocolate chunks, condensed milk, coconut gelato
5 SPICE CARROT CAKE$12
deconstructed, cream cheese frosting, cashew oat crumble
SAIGON BREAKFAST$12
local lychee sorbet, ube, corn flakes, coconut

SHARE THESE

WATERMELON$22
baby heirloom tomatoes, red onion, nuoc cham, lemongrass sate, sesame, gf
CRISPY TOFU$23
crispy, green curry, cilantro, coconut, cashew, chili crisp, thai basil, white grapes, gf, vegan
SEASONAL MUSHROOMS$24
eggplant, mushrooms, madras curry, aromatics, coconut crumble, vegan
DUMPLINGS$25
shrimp + pork, confit tomatoes, szechuan peppercorn sauce, zesty
SOFT SHELL CRAB$23
salsa criolla, onions, baby heirloom tomatoes, lime
OCTOPUS$29
grilled, curried chickpeas, seasonal agrodolce, lemongrass sate, herbage, gf
CHICKEN WINGS$21
fish caramel sauce, lemongrass, sesame, pickles, cilantro

BOUGIE AS PHUC

Fried Chicken & Caviar$90

30g Cavi Osetra Caviar signature viet fried chicken steamed bao, crème fraîche, chives.

3 COURSES | $50 PER PERSON
AVAILABLE WEDNESDAY–SUNDAY | 5 PM–10 PM
Available throughout August & September. Dishes are served as they’re ready and are designed to be shared.

First Course - choose one

Seasonal Crudo
tamarind agua chile, crispy rice flakes, fresh herbs
Watermelon Salad
baby heirloom tomatoes, red onion, nước chấm, lemongrass, sa tế, sesame seeds
Edamame Hummus
tahini, roasted garlic, herbage, lemongrass chili oil, tostones
Dumplings
shrimp & pork, confit tomatoes, szechuan peppercorn sauce

Second Course - choose one

Seasonal Mushrooms
eggplant, mushrooms, madras curry, aromatics, coconut crumble · vegan
Branzino
grilled, herbage salad, scallion, ginger aioli, truffle việt ponzu
Fried Chicken
buttermilk & cajun spice, fennel slaw, pickled strawberries
Bò Lúc Lắc
filet mignon, oyster sauce, lemongrass, watercress, heirloom tomatoes, cucumber, crispy rice

Dessert

Chef's Choice
Changes daily

Add Your Heading Text Here